MarnKookery

This is a cooking diary.

Tuesday, November 15, 2005

Recipes to keep track of

I've had a request for mincemeat-with-meat, so here are some recipes I've glanced at:
Mincemeat Pie Filling
Mincemeat II
Traditional Mincemeat
I guess the idea is to take the cheapest cut of meat around, chop it up into unrecognizable oblivion, and mix it with fruit, putting it squarely in the eccentric "pemmican" family of foodstuffs. Mom made a good vegetarian version and should send me the recipe (hint, hint).

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